Awards Ceremony

Menu

House Cured salmon gravalax with garden pea mousse

Or

panko crumbed quails egg, beet and tarragon crème fraiche

**********

Pan roasted king scallop with razor clam ceviche, carrot and cumin puree and feuille de brick crisps

Or

Handmade Pumpkin ravioli with confit pumpkin , pickled red onion goats curd with watercress , almond and amaretto foam

**********

Fillet of 28 day aged Redmond Beef with celeriac puree , celeriac fondant, foraged mushrooms and roasting jus

Or

Pan roasted John Dory with crushed butternut squash , buttered kale, Rosslare crab croquette , preserved lemon beurre blanc

**********

Blackberries , booze and Chocolate

**********

Freshly brewed tea or coffee


Details

Dress Code: Black Tie Gala Ball
Drinks Reception: 7.30pm
Dinner Served: 8pm Sharp
Tickets: €70 per ticket

Book Now