Menu

Starter

Our Angus Beef Carpaccio ,horseradish and celeriac remoulade , truffle dressed watercress and round stone brioche crostini

Or

Woodland mushroom, goats cheese  and spinach croquette with lightly pickled cucumber and smoked onion mousseline

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Soup Course

Roast pumpkin with Amaretto crumb crème fraiche

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Mains

Slow braised Redmond  beef short rib with sweet potato puree , port wine shallot and veal jus

Or

Seared tranche of monkfish with saffron braised fennel, white miso pearl barley

Veg & potatoes from our farm

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Dessert

Hazelnut chocolate bombe, croquant & Wexford blackcurrant sorbet

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Tea, coffee & sweeties

Details

Dress Code:  Black Tie

Drinks Reception: 7.30pm

Dinner Served: 8pm Sharp

Music: Divine Invention

MC: Alan Corcoran

Tickets: €70+VAT per ticket

(on sale Tuesday 6th August)

Drinks Reception and Wine during the meal is brought to you in association with